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In Tuscany, there are two products that tell the story of our land better than any others: wine and extra virgin olive oil. They are different in nature, yet inseparable — like siblings growing in the same landscape, expressing the true essence of this region. At Fattoria di Montemaggio, we produce both, guided by the same philosophy: organic, respect for nature, authenticity. 🌿 Two Gifts from the Same Land Between the vineyards and the centuries-old olive trees, the landscape of Montemaggio is the same that has inspired generations of farmers and travelers. Here, roots sink into rich soil, kissed by… read more

Every year, as summer begins to fade and autumn quietly approaches, something magical happens in Tuscany. The hills change color, the air becomes sharper, and the vineyards come alive with the harvest. At Fattoria di Montemaggio, the harvest is not just a task — it is a celebration, a tradition, and a moment when the entire year comes together in a single rhythm of hands, baskets, and laughter among the vines. 🌿 More Than Picking Grapes When we rise at dawn to begin the day, there is a feeling of anticipation in the air. The first rays of sunlight stretch… read more

At Fattoria di Montemaggio, winemaking has always been more than a craft. It is a philosophy, a way of living in harmony with the land, and a promise to preserve the authenticity of Chianti Classico for future generations. For us, organic viticulture is not a trend — it is our foundation. 🌿 What Organic Winemaking Truly Means When people hear the word “organic,” they often think only of the absence of chemicals. But for us, it is so much more. Organic winemaking is about respecting the natural cycles of the soil, the vines, and the ecosystem as a whole. It… read more

In Tuscany, wine is not simply a drink. It is history, culture, and identity poured into a glass. And at the center of this story lies a grape that defines the region like no other: Sangiovese. 🌿 A Grape Rooted in Tradition Sangiovese has been cultivated in central Italy for centuries. Its name is said to mean “the blood of Jupiter,” a fitting tribute to a grape that carries both strength and elegance. In Chianti Classico, the rolling hills, clay-limestone soils, and perfect balance of sun and rain provide the ideal conditions for Sangiovese to express itself at its very… read more

At Fattoria di Montemaggio, the harvest in Tuscany is more than just the busiest time of the year — it is the moment when the essence of our philosophy comes alive. Nestled in the rolling hills of Chianti Classico, our estate has always followed the rhythms of nature, producing organic wines that reflect the purity and authenticity of this land. 🌿 A Year in the Vineyard The harvest is not a single event but the result of an entire year of dedication. From winter pruning to summer sun, every step prepares the vines for this crucial moment. At Montemaggio, we… read more

The Chianti Classico region is not only one of the most renowned wine areas in the world — it is a land that preserves centuries of history, traditions, and a passion for excellence. Nestled in the heart of these hills lies Montemaggio, an estate that combines respect for nature, certified organic viticulture, and a deep love for authenticity. 🌿 The Philosophy of Montemaggio To make wine here means to honor the natural cycles of the land and maintain a strong bond with the territory. The vineyards of Montemaggio are cultivated according to certified organic methods, ensuring not only the superior… read more

🌿 Wine and Cuisine: A Timeless Dialogue In Tuscany, wine is never just in the glass — it’s part of the table, of culture, of conviviality. At Montemaggio, we believe food and wine pairing is an art that tells the story of our land as much as the vineyards and hills of Chianti Classico. Tuscan cuisine is based on simplicity and seasonality: bread, extra virgin olive oil, fresh vegetables, beans, meats, and cheeses. Authentic ingredients that find their ideal partner in wine. 🍷 Classic Pairings with Montemaggio Wines Chianti ClassicoPerfect with pasta dishes with ragù, grilled meats, or the famous… read more

🌿 September and Anticipation Before the harvest begins, Montemaggio’s vineyards offer a unique spectacle.The Sangiovese grapes are nearly ripe, the days are still bright but cooler, and the Chianti hills glow with golden tones. Walking among the rows at this time of year means experiencing Tuscany at its most authentic: silent, fragrant, and full of expectation. 🍇 A Landscape Full of Stories Every step through the vineyards reveals small details: clusters heavy with promise, colors shifting day by day, air turning crisp as the sun sets. It’s more than a tasting — it’s an encounter with the slow rhythm of… read more

🌿 The magic of September in Chianti Classico September is a special month in Chianti Classico.Days are still bright, but evenings are cooler; sunsets paint the hills in golden shades, and the vineyards display richer colors. At Montemaggio, this is the time of waiting. The Sangiovese grapes are almost ready, but not quite perfect. We are never in a hurry: harvest begins only at the end of September, when nature tells us it’s time. 🍇 A time for care and observation These days, the work is quiet but essential: checking the ripeness of the berries, monitoring the health of leaves… read more

Meta description (150–160 characters): 🌿 The Magic of September in Chianti September brings a special atmosphere to Chianti Classico.Days are still bright, but the heat softens; vineyards glow with deeper colors, and the cool morning air signals the coming of autumn. Walking among the rows of vines at this time of year means immersing yourself in an authentic landscape, where silence is broken only by birdsong and the rustle of leaves. 🍇 Vineyards Waiting in Anticipation At Montemaggio, September is the month of great anticipation.The grapes are nearly at full maturity, but harvest has not yet begun: the rhythm remains… read more