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Tasting wine is not only about what we taste — it’s about how we listen. At Fattoria di Montemaggio, every bottle carries the voice of the land. The soil, the sunlight, the silence of the cellar — all of it is there, waiting to be heard. But to truly understand a wine, we must slow down, breathe, and allow it to speak. 🌿 More Than a Sense We often think of tasting as a matter of flavor. Yet, wine is more than aroma and structure. It is memory, patience, and time in liquid form. The first sip is never the… read more

At Fattoria di Montemaggio, every stage of winemaking is guided by respect, patience, and precision. Among the most important steps in transforming grapes into wine is the racking — a delicate process that marks the transition from fermentation to the creation of true wine. 🍇 What Is the Racking? Racking is the moment when the free-run wine (the liquid part) is separated from the pomace (the skins and seeds that accompanied fermentation). In the days following the harvest, the must ferments as the natural yeasts convert sugars into alcohol and the skins release color, tannins, and aromas. When this balance… read more

Wine and Time: The Beauty of Waiting In a world that moves faster every day, wine reminds us to slow down.At Fattoria di Montemaggio, time is not an obstacle — it is an ingredient. It shapes every bottle, every aroma, every emotion that flows from the vineyard to the glass. Because wine, like life, needs patience to reveal its beauty. 🌿 The Rhythm of Nature Time begins in the vineyard. It starts quietly, with the pruning in winter, the first buds in spring, the heat of summer, and the anticipation of harvest. Each moment is part of a larger rhythm… read more

In Tuscany, wine is never just wine, and food is never just food.Every meal here is a story — a way to share life, friendship, and the rhythm of the land. At Fattoria di Montemaggio, we see wine as part of this story: a bridge between the vineyard and the table, between nature and people. 🍷 Wine as a Language Each wine speaks a different dialect of the same Tuscan language.Our Chianti Classico expresses elegance and strength — the essence of this land, with notes of cherry, forest, sun, and stone. The Rosé di Montemaggio is a smile captured in… read more

In Tuscany, there are two products that tell the story of our land better than any others: wine and extra virgin olive oil. They are different in nature, yet inseparable — like siblings growing in the same landscape, expressing the true essence of this region. At Fattoria di Montemaggio, we produce both, guided by the same philosophy: organic, respect for nature, authenticity. 🌿 Two Gifts from the Same Land Between the vineyards and the centuries-old olive trees, the landscape of Montemaggio is the same that has inspired generations of farmers and travelers. Here, roots sink into rich soil, kissed by… read more

Every year, as summer begins to fade and autumn quietly approaches, something magical happens in Tuscany. The hills change color, the air becomes sharper, and the vineyards come alive with the harvest. At Fattoria di Montemaggio, the harvest is not just a task — it is a celebration, a tradition, and a moment when the entire year comes together in a single rhythm of hands, baskets, and laughter among the vines. 🌿 More Than Picking Grapes When we rise at dawn to begin the day, there is a feeling of anticipation in the air. The first rays of sunlight stretch… read more

At Fattoria di Montemaggio, winemaking has always been more than a craft. It is a philosophy, a way of living in harmony with the land, and a promise to preserve the authenticity of Chianti Classico for future generations. For us, organic viticulture is not a trend — it is our foundation. 🌿 What Organic Winemaking Truly Means When people hear the word “organic,” they often think only of the absence of chemicals. But for us, it is so much more. Organic winemaking is about respecting the natural cycles of the soil, the vines, and the ecosystem as a whole. It… read more

In Tuscany, wine is not simply a drink. It is history, culture, and identity poured into a glass. And at the center of this story lies a grape that defines the region like no other: Sangiovese. 🌿 A Grape Rooted in Tradition Sangiovese has been cultivated in central Italy for centuries. Its name is said to mean “the blood of Jupiter,” a fitting tribute to a grape that carries both strength and elegance. In Chianti Classico, the rolling hills, clay-limestone soils, and perfect balance of sun and rain provide the ideal conditions for Sangiovese to express itself at its very… read more

At Fattoria di Montemaggio, the harvest in Tuscany is more than just the busiest time of the year — it is the moment when the essence of our philosophy comes alive. Nestled in the rolling hills of Chianti Classico, our estate has always followed the rhythms of nature, producing organic wines that reflect the purity and authenticity of this land. 🌿 A Year in the Vineyard The harvest is not a single event but the result of an entire year of dedication. From winter pruning to summer sun, every step prepares the vines for this crucial moment. At Montemaggio, we… read more

The Chianti Classico region is not only one of the most renowned wine areas in the world — it is a land that preserves centuries of history, traditions, and a passion for excellence. Nestled in the heart of these hills lies Montemaggio, an estate that combines respect for nature, certified organic viticulture, and a deep love for authenticity. 🌿 The Philosophy of Montemaggio To make wine here means to honor the natural cycles of the land and maintain a strong bond with the territory. The vineyards of Montemaggio are cultivated according to certified organic methods, ensuring not only the superior… read more